Addicted to the blender
For the past 2 weeks, I have been completely addicted to my blender. I have used it every day. Many times, 2 or 3 times a day. I have gone through over 7 litres of orange juice and 5 kg of fruit. I love making fruit smoothies. It's a slurpee made from fruit. 100% pure fruit, healthy, and amazingly delicious! I don't have to go to Bubble Tease, No Name Cafe, or Jamba Juice anymore!!!
Here's how I make mine. It takes less than 5 min. and they're amazing!
When I ran out frozen fruit, I used fresh fruit. When I ran out of fresh fruit, I started making Kool-Aid slushees (Ice Blue Kool-Aid + ice). Fortunately when the Kool-Aid ran out, I had gotten more frozen fruit and orange juice :)
On Elsa's suggestion, I tried making a red bean drink with the blender. Ordinarily, you have to boil the red beans for like 2-3 hours (maybe more) until they become soft, so it's not something you can just do on a whim (like if you want red bean at midnight).
The idea here is to grind up the red beans so they cook faster. I blended the beans with a bit of water and it was kinda weird. Beans were just flying everywhere inside the jar. Then I boiled it in a pot for maybe 10-15 min. and added sugar. Added ice to cool it down (not supposed to put boiling water in the blender, at least my instruction manual said so) and re-blended to make an icy (I prefer red bean cold).
It was decent, not amazing. I prefer red beans in their whole form as opposed to their blended form. Plus, I think I over cooked the red beans a bit, so it was kinda mushy. My next experiment is to make a pot of red bean and blending just the liquid + ice and then adding the beans to the mix. I'll let you know how it turns out.
Here's how I make mine. It takes less than 5 min. and they're amazing!
When I ran out frozen fruit, I used fresh fruit. When I ran out of fresh fruit, I started making Kool-Aid slushees (Ice Blue Kool-Aid + ice). Fortunately when the Kool-Aid ran out, I had gotten more frozen fruit and orange juice :)
On Elsa's suggestion, I tried making a red bean drink with the blender. Ordinarily, you have to boil the red beans for like 2-3 hours (maybe more) until they become soft, so it's not something you can just do on a whim (like if you want red bean at midnight).
The idea here is to grind up the red beans so they cook faster. I blended the beans with a bit of water and it was kinda weird. Beans were just flying everywhere inside the jar. Then I boiled it in a pot for maybe 10-15 min. and added sugar. Added ice to cool it down (not supposed to put boiling water in the blender, at least my instruction manual said so) and re-blended to make an icy (I prefer red bean cold).
It was decent, not amazing. I prefer red beans in their whole form as opposed to their blended form. Plus, I think I over cooked the red beans a bit, so it was kinda mushy. My next experiment is to make a pot of red bean and blending just the liquid + ice and then adding the beans to the mix. I'll let you know how it turns out.
2 Comments:
I was a fruit smoothie junkie back in the day, but I made mine a meal by adding protein powder and coconut oil, walnuts, or sometimes raw eggs (trust me, you can't taste them at all) for protein and fat. This was when I used to bench 400 lbs with my left pinky, but have since returned to the physique of a normal, out of shape computer scientist.
Yes blenders are awesome. I like mine cuz it's red ;)
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